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Three Things Worth Enjoying

Hello, everyone, and hi to all the new people this week. Look what’s happening in Sydney…tulips! Spring is here on 1 September and I can’t wait!

This week I wanted to share three things worth enjoying. Let’s go!

1. Consider making bread. Gluten and carbs, I know, I know, but this is so fun. I’ve written about this easy focaccia before, and if you want to feel domestic and successful, you can make it.

2. Dust off your beautiful dishes and use them. When our beloved ‘adopted’ Australian grandmother died, we inherited her set of Royal Crown Derby. Her real family was kind enough to ask if we’d like them (before they went in the Op Shop box - gah!)…and I use them on the weekends. I’m guessing there are pretty things in your cupboards, too.

3. Share some gratitude. Not just be grateful. Share “grateful.” Spread some heartfelt compliments. Tell the people you love that you see what they’re doing. Say something fun and appreciative today to a person who might not expect it. It’s an old, tired cliche because it’s true:

Everyone, everyone, everyone needs a kind word. You can give it.

Enjoy your weekend, and have fun loving all the people you’ve been given to love.

Catherine xx

PS. The fun stuff!

I share links here to things I’m enjoying. Sometimes it’s a product I’ve bought, sometimes a poem or a recipe, a quote or a thought or an activity. Or a book I’ve written. No pressure, just for fun.